Drink

Masala Chaas

Name: Masala Chaas
Total time: 5 min
Yield: Serves 4
Cuisine: Indian
Ingredients: 1 cup curd; 3 cups cold water; 1 tsp roasted Jeera powder (dry-roast jeera, then grind); ½ tsp black salt; salt to taste; mint and coriander, finely chopped; ½ green chilli (optional)

मसाला छाछ

5 minEasyServes 4

Cool, spiced buttermilk with roasted jeera, black salt and fresh herbs — summer in a glass.

Method

1
Whisk curd and water until smooth.
2
Add roasted jeera powder, black salt, salt, herbs and chilli; whisk again.
3
Serve chilled — perfect after lunch in summer.