
Sabzi
Aloo Gobi
आलू गोभी
30 minEasyServes 4
Dry, homestyle potato and cauliflower sabzi with haldi, lal mirch and jeera.
Ingredients
Serves 4
Method
- 1Heat oil, crackle jeera, add onion and ginger, cook till soft.
- 2Add turmeric, chilli and coriander powder on low flame, then tomato; cook till oil separates.
- 3Add potatoes, cauliflower and salt; cover and cook on low 15 minutes, stirring gently once or twice.15:00
- 4Uncover, raise heat 2 minutes to dry out; garnish.